Chicken Baked Rice

Yield: 8 Servings


4 c Long grain rice (or instant)


1/3 c Crisco Oil


1 cn Mushrooms (optional)


- save the juice


4 c Water,or water + saved juice


1 c Diced celery (optional)


1 Green pepper (optional)


2 c Cooked chicken or turkey


- some may want to try


- to substitute ham or beef


1 package Onion sou[ mix


4 T Soya sauce


Garlic


Pepper


Combine all ingrediants in a large dish or pot. Add Garlic and Pepper


as desired. Cook in oven at 360 F for 1 hour. Place in a container and


freeze unused protion till needed.

  © Cooking The Recipes : Healthy Food Meal Vegetable Fruit Soup Diet Juice: Chicken Baked Rice

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