Quick & Easy Breakfast Couscous
Quick & Easy Breakfast Couscous
(4 servings)
1/2 cup water
1/4 cup apple juice
1/4 cup fresh squeezed orange juice
1/2 cup couscous
1 teaspoon finely grated orange zest
2 tablespoons finely chopped blanched almonds or walnuts
1 tablespoon honey
1 dash cinnamon
Combine all of the ingredients in a 1-quart microwaveable casserole dish. Cover. Microwave on high until the liquid is absorbed and the couscous is tender, 5 to 6 minutes. Let stand, covered, for 1 minute more.
If you don't have both apple juice and orange juice, you can substitute any juice combination or a 1/2 cup of just one fruit juice.